7 or 8 cacao wafers
1 tsp coconut oil
3/4 cup water
1 cup nut milk (or cow’s)
1 to 2 tsps maple syrup (or to taste)
Pinch of cayenne
Cinnamon and/or cardamom to taste
Splash of organic cream (optional)
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Heat coconut oil in a small pot
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Add cacao wafers and whisk quickly until melted
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Pour in liquids (add maple syrup) and add cayenne
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Whisk until heated through
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Pour into your favourite mug
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Add a splash of organic cream (optional)
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Top with cinnamon/cardamom
Compliments of Heather one of our fabulous customers!